Chocolate Rice Crackle Bars

Chocolate Rice Crackle Bars
Dairy Free Gluten Free Sugar Free Vegan
, Serves: 6|6

A familiar lunch box treat with a twist and a great snack option for those with nut allergies. This easy, six-ingredient recipe will take you right back to your childhood.


½ cup puffed rice|½ cup puffed rice

¼ cup gluten free oats|¼ cup gluten free oats

½ cup shredded coconut|½ cup shredded coconut

3 serves Kids Good Stuff|3 serves Kids Good Stuff

1 tbsp cacao powder|1 tbsp cacao powder

2 heaped tbsp coconut oil|2 heaped tbsp coconut oil

¼ cup honey

MethodCombine the puffed rice, oats, coconut, Kids Good Stuff and cacao powder into a mixing bowl. Melt the coconut oil and honey over low heat on the stove. Pour the liquid mix into the mixing bowl and combine. Line a rectangular tin with baking paper and spoon the mixture in, pressing it down firmly. Place in the fridge to set for 1 - 2 hours. Once chilled, cut into bars and serve. Can keep in the fridge.
Shop allBack to recipes