Green Goodness Quinoa Salad

Green Goodness Quinoa Salad

A super green salad with a super green(s) dressing! Who would have thought a salad could get any healthier... add extra nutritional value to your salad with Good Green Vitality. A great lunch or dinner option on a hot summer's day!  



1 cup quinoa

2 cups vegetable stock

1/3 cup edamame beans

1/3 cup green peas

1 avocado, diced

1/4 cup coriander

2 spring onions, finely chopped

3 tbsp roasted cashews, to top

Chilli flakes to top


¼ cup coriander

¼ cup parsley

1/2 cup spinach

1 clove of Garlic

1 lemon, juice and zest

3 Tbsp olive oil

1 tbsp Good Green Vitality

3 tbsp cashews

1/2 tsp salt

1 tbsp white wine vinegar


  1. Rinse quinoa and place in a small saucepan. 

  2. Cover with 2 cups of vegetable stock, bring to a boil, then reduce to a simmer and cover with a lid. 

  3. Cook until all liquid is absorbed, about 8-10 minutes. 

  4. Take off heat and allow to cool for 5 minutes. 

  5. Meanwhile, make the green goddess dressing by placing all ingredients into a blender. 

  6. Blend until smooth.

  7. Combine salad by tossing together cooked quinoa, edamame beans, peas, avocado, coriander and spring onion. 

  8. Top with roasted cashews, chilli flakes and salad dressing.



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