Raw Chocolate Fudge Brownies
Sure to hit the spot with your sweet tooth - but with no refined sugar, and lots of healthy fats, fibre, and antioxidant-rich chocolate. Show your body some love with these beautiful raw chocolate brownies.
Ingredients
2 cups pecans or walnuts
2¼ cups mejool dates, pitted
½ - ¾ cup raw cacao powder
1 serve Rich Chocolate Clean Lean Protein
Pinch of himalayan pink or celtic sea salt
Raw cacao nibs to sprinkle on top - optional
Method
- Add pecans/walnuts to a blender and blend until a rough nut meal is achieved.  Try not to make it too fine, it's nice to keep a little texture.
- Add the raw cacao powder, protein and salt and blend again to incorporate.
- Add dates to the blender and blend until all ingredients come together.  Generally it will form a ball but you may need to scrape the sides a couple of times depending on your blender.
- Press mixture into lined baking tray to form an even layer.  Sprinkle with cacao nibs (optional) and leave to set in fridge or freezer for a few hours.
- Cut into slices and dust with raw cacao before serving.